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In Australia, tips are rarely given, however, it is very common to round up the price so the difference effectively becomes the tip for the deliverer; this can be very unreliable and many customers will make sure they have the correct change so as to avoid tipping [link widoczny dla zalogowanych] The other usage refers to the pizza crust rather than its toppings [link widoczny dla zalogowanych] While Joe's Tomato Pies has recently closed, both Papa's and Delorenzo's have been run by the same families since their openings and remain among the most popular pizza's in the area [link widoczny dla zalogowanych] The crust of a St [link widoczny dla zalogowanych] A pizza box is a square cardboard box in which a pizza is packaged for take-out or pizza delivery [link widoczny dla zalogowanych] In 1889, Rafaele Esposito of the Pizzeria di Pietro e
Basta Cosi (now called Pizzeria Brandi) baked pizza especially for the visit of King Umberto I and Queen Margherita [link widoczny dla zalogowanych] This topping combination is especially popular in the Western United States and Australia, but notably not in Hawai'i [link widoczny dla zalogowanych] Today, the Associazione Verace Pizza Napoletana (the Association of True Neapolitan Pizza) maintains strict member guidelines for ingredients, dough, and cooking [link widoczny dla zalogowanych] However, some smaller restaurants will use boxes with a generic image [link widoczny dla zalogowanych] To make the pizza a little more patriotic-looking, Esposito used red tomato sauce, white mozzarella cheese and green basil leaves as toppings [link widoczny dla zalogowanych] The l
arge brick ovens make the pizzerias uncomfortably hot in every season except winter, but the unique flavor of these brick-oven pizzas is unmatched [link widoczny dla zalogowanych] Meanwhile, in a city like Los Angeles, where drivers generally have to travel a much greater distance, it is common for non-chain pizzerias to charge $0 [link widoczny dla zalogowanych] The world's first true pizzeria, "Antica Pizzeria Port'Alba", opened in 1830 and is still in business today at Via Port'Alba 18 in Naples [link widoczny dla zalogowanych] Pizzerias in this era usually included a large brick oven, a marble counter where the crust was prepared, and a shelf lined with ingredients [link widoczny dla zalogowanych] In 1924, Totonno left Lombardi's to open his own pizzeria on Coney Island called Totonno's
[link widoczny dla zalogowanych] While the original Lombardi's closed its doors in 1984, it was reopened in 1994 just down the street and is run by Lombardi's grandson [link widoczny dla zalogowanych] Dough must be kneaded by hand or mixers which do not cause the dough to overheat, and the dough must be punched down and shaped by hand [link widoczny dla zalogowanych] The final product can be likened to naan bread with pizza toppings [link widoczny dla zalogowanych] It's kind of silly to talk about anyone "inventing" pizza [link widoczny dla zalogowanych] While most other styles of pizza are associated with different kinds of crust, the distinguishing feature of California-style pizza is the use of nontraditional toppings that derive from cuisines other than the usual Italian-style t
omato sauce and mozzarella cheese, and especially incorporating fresh vegetables such as artichokes [link widoczny dla zalogowanych] 50 to offset driving costs [link widoczny dla zalogowanych] This pizza is created fresh using raw ingredients, then sold to customers who take it home and bake it in their own ovens and microwaves [link widoczny dla zalogowanych] This was the traditional way pizza used to be sold in Naples, in copper cylindrical drums with false bottoms that were packed with charcoal from the oven to keep the pizzas hot [link widoczny dla zalogowanych] Some writers have considered the pizza an invention of the man who is responsible for making it an international phenomenon (but the fact that this man worked in a pizzeria makes it difficult to call him the father of pizza!) [link widoczny dla zalogowanych]
The price for an entire pizza was five cents, but since many people couldn't afford the cost of a whole pie, they could instead say how much they could pay and they were given a slice corresponding to the amount offered [link widoczny dla zalogowanych] Pizza has undergone a very slow process of evolution over the centuries, but it is quite certainly the cultures of the Mediterranean that deserve credit for creating it [link widoczny dla zalogowanych] This elite organization maintains that pizza dough must be made only with flour, natural yeast or brewers yeast, salt and water [link widoczny dla zalogowanych] Grilled pizza was invented at the Al Forno restaurant in Providence, Rhode Island by owners Johanne Killeen and George Germon [link widoczny dla zalogowanych] When making pizza at home, it can be baked on a "pizza st
one" in a regular oven to imitate the effect of a brick oven [link widoczny dla zalogowanych] Another form of uncooked pizza is available from take and bake pizzerias [link widoczny dla zalogowanych] Pizza boxes are often emblazoned with the logo of the pizza company from which they come [link widoczny dla zalogowanych] Muffins can be split with a fork, which preserves the uneven texture better than does cutting with a knife [link widoczny dla zalogowanych] The bread base of the pizza is called the crust [link widoczny dla zalogowanych] In the United States, it is customary to tip the delivery person, who may receive little or no other remuneration from the pizzeria outside their normal, minimum wage [link widoczny dla zalogowanych] The two halves are usually reheated and
browned in a toaster or toaster oven and are often served with butter or jam [link widoczny dla zalogowanych] Hawaiian pizza is a pizza which usually consists of a cheese and tomato base with pieces of ham (or alternatively Canadian bacon or Bacon) and pineapple [link widoczny dla zalogowanych] Toppings are generally as thin as possible to insure that they heat through, and chunkier toppings such as sausage or peppers must be precooked before placing on the pizza; it is not uncommon to add garlic, herbs, or other ingredients to the crust to maximise the flavor of the dish [link widoczny dla zalogowanych] Some versions include onions and/or green pepper, but the version with ham & pineapple only is the most common [link widoczny dla zalogowanych] New York-style pizza is a common style of pizza, originating
from New York City [link widoczny dla zalogowanych] This style of pizza tends to dominate the Northeastern states, many shops advertising New York-style pizza [link widoczny dla zalogowanych] The pizza has a thin, round crust sometimes made without yeast, as opposed to a very thick Chicago-style pizza or the thin but leavened New York-style pizza [link widoczny dla zalogowanych] Contemporary Neapolitan pizzerias are prepared in the same way they were 100 years ago [link widoczny dla zalogowanych] Traditionally the dough is somewhat pre-baked and other ingredients are also sometimes pre-cooked [link widoczny dla zalogowanych] Also, only wood-burning, bell-shaped brick ovens are permitted in pizzerias that belong to this organization [link widoczny dla zalogowanych] The first pizzeria in the United Stat
es was opened in 1905 by Gennaro Lombardi, at Lombardi's in Little Italy, Manhattan [link widoczny dla zalogowanych] Some stores may charge customers less than the amount paid to the delivery driver, while others may charge more than what they reimburse their drivers, and the methods are as varied as pizza itself [link widoczny dla zalogowanych] It wasn't long until small cafes and groceries began offering pizzas to their Italian-American communities [link widoczny dla zalogowanych] It is traditionally hand-tossed and light on sauce [link widoczny dla zalogowanych] These ovens often have to heat up for hours before the first pizza is cooked [link widoczny dla zalogowanych] Pizza is also found in supermarkets as a frozen food
[link widoczny dla zalogowanych] The main challenges include preventing the sauce from combining with the dough and producing a crust that can be frozen and reheated without becoming rigid [link widoczny dla zalogowanych] This type is also common within the EU as Pizza Hawaii An English muffin is cooked on a griddle, so the first side cooked tends to be flatter and firmer [link widoczny dla zalogowanych] Also served in the New York area, square-shaped slices with much thicker dough are called Sicilian slices, though they often differ considerably from the true pizza of Sicily [link widoczny dla zalogowanych] In late 19th century Chicago for example, pizza was introduced by a peddler who walked up and down Taylor Street with a metal washtub of pizzas on his head, crying his wares at two cents a chew
[link widoczny dla zalogowanych] The large pizza chain Sbarro markets New York-style pizza, but cuts it into 6 slices, instead of 8 [link widoczny dla zalogowanych] 50 to $1 [link widoczny dla zalogowanych] It is therefore less filling than most pizza types [link widoczny dla zalogowanych] In many countries it is common to tip the pizza delivery person upon paying for the order [link widoczny dla zalogowanych] Some local restaurants make their pizzas rectangular rather than round [link widoczny dla zalogowanych] This style is identified by its wide, thin, and foldable slices [link widoczny dla zalogowanych] [4] Many argue that the store should cover costs such as fuel and repairs, while some suggest that customers should cover these costs by giving a
tip [link widoczny dla zalogowanych] Mozzarella cheese was one benefit of an invasion from Asian peoples, who brought the water buffalo to Italy [link widoczny dla zalogowanych] The slices are traditionally eaten folded in half, as its size and flexibility may otherwise make it unwieldy to eat by hand [link widoczny dla zalogowanych] The word pizza, as it is currently spelled, also emerged some time in the Middle Ages [link widoczny dla zalogowanych] An employee of his, Antonio Totonno Pero, began making pizza for the store to sell that same year [link widoczny dla zalogowanych] [5] In 1936, Delorenzo's Tomato Pies was opened [link widoczny dla zalogowanych] It has become a popular cookout dish, and there are even some pizza restaurants that specialize in the style [u
rl=http://pizza.docspages.com/incredible-pizza.html]incredible pizza[/url] Neapolitan pizza is still widely regarded as the best in the world, probably because of the fresh ingredients available to Neapolitan pizzerias: herbs, garlic, and tomatoes grown in the rich volcanic ash of Vesuvius, and fresh mozzarella from water buffalo milk [link widoczny dla zalogowanych] Gennaro Lombardi opened a grocery store in 1897 which later was established as the first pizzeria in America in 1905 with New York's issuance of the mercantile license [link widoczny dla zalogowanych] More recently, frozen pizza with completely raw ingredients have also begun to appear, as have those with a self rising crust [link widoczny dla zalogowanych] The pizza must be cooked on the surface of the oven (often made of volcanic stone), and not in any pan or container, with oven temperatures reaching at least 400-430° C (750-800° F)
[link widoczny dla zalogowanych] For example, California-style pizza might include Thai pizza topped with bean sprouts and peanut sauce; Mexican pizza topped with carne asada, guacamole, and sour cream; Caribbean pizza topped with Jamaican jerk chicken; or chicken pizza with a white creamy garlic sauce [link widoczny dla zalogowanych] The traditional Al Forno style uses a strained tomato sauce, thin slices of fresh mozzarella, and a garnish made from shaved scallions, and is served uncut [link widoczny dla zalogowanych] Tipping is almost unheard of in Japan, where tipping is not a part of the culture [link widoczny dla zalogowanych] Pizzaioli (makers of pizza) often assemble the entire pizza on a marble counter right before the customer's eyes [link widoczny dla zalogowanych] Tipping t
he delivery person is less common in Europe, where minimum wages are higher [link widoczny dla zalogowanych] It was used to describe both sweet and salty pies that were becoming increasingly popular among Italian aristocracy [link widoczny dla zalogowanych] Before pizzerias became very popular, however, street vendors (typically young boys) walked around the city with small tin stoves on their heads, calling out to attract customers [link widoczny dla zalogowanych] Historical records suggest that people in ancient Egypt, Greece and Rome all ate things that are very similar to our modern pizza crust [link widoczny dla zalogowanych] Pizza most clearly took the form that we are now familiar with in pre-Renaissance Naples, a large city in central Italy [link widoczny dla zalogowanych] In home-made pizza, there are many variati
ons on the bread used for crust [link widoczny dla zalogowanych] Greek pizza (in opposition to Italian pizza) is baked in a pan, instead of directly on the bricks of the pizza oven, and has a thick, chewy crust that is typically quite oily [link widoczny dla zalogowanych] They seek to broaden their horizons, and believe that "if you can find it in a kitchen, it can go on that pizza [link widoczny dla zalogowanych] Pizza boxes are not accepted by most municipal recycling programs because food is often stuck to the box itself [link widoczny dla zalogowanych] Today, of course, the tomato is a crucial component of Mediterranean cuisine, and is still used in most pizza recipes [link widoczny dla zalogowanych] [link widoczny dla zalogowanych] There is a new wave of
California-style pizza fans who reject the traditional toppings such as pepperoni and sausage [link widoczny dla zalogowanych] It is the most popular pizza in Australia, accounting for 15% of sales [link widoczny dla zalogowanych] New York-style pizza is often difficult to find outside of the Northeast, but major pizza chains such as Pizza Hut have at times capitalized on their versions of New York pizza [link widoczny dla zalogowanych] Boxes are thus commonly thrown away with household garbage; a more environmentally friendly disposal option that has been proposed is a form of backyard composting for pizza boxes [link widoczny dla zalogowanych] Poor peasants used their limited ingredients (wheat flour, olive oil, lard, cheese and natural herbs) to make a seasoned, flat bread garnished with cheese
[link widoczny dla zalogowanych] This was certainly the case in cities with large Italian populations, such as San Francisco, Chicago, New York City, and Philadelphia where pizza was first sold on the streets of Italian neighborhoods [link widoczny dla zalogowanych] [1] Hawaiian pizza did not originate in the state of Hawai'i, but gets its name from the Hawaiian character of the pineapple and ham (pineapple being one of the more popular fruits on the islands, and pigs being the most common domesticated animal on the islands) [link widoczny dla zalogowanych] Non-chain pizzeria restaurants vary in their delivery charges, partially depending on geographic location [link widoczny dla zalogowanych] Cooking on the griddle causes a spongy interior with many air bubbles [link widoczny dla zalogowanych] Its thickness may
vary widely according to style: thin as in hand-tossed pizza, thick as in pan pizza, or very thick as in Chicago-style pizza [link widoczny dla zalogowanych] Louis pizza is somewhat crisp and cannot be folded easily so the pizza is typically cut into three- or four-inch squares instead of the pie-like wedges typical of many pizza styles [link widoczny dla zalogowanych] Pizzeria Brandi, now more than 200 years old, still proudly displays a royal thank-you note signed by Galli Camillo, "head of the table of the royal household", dated June 1889 [link widoczny dla zalogowanych] Today, the Associazione Verace Pizza Napoletana (the Association of True Neapolitan Pizza) maintains strict member guidelines for ingredients, dough, and cooking [link widoczny dla zalogowanych] In many countries it is common to tip the pizza delivery person upon paying for the
order [link widoczny dla zalogowanych] [4] Many argue that the store should cover costs such as fuel and repairs, while some suggest that customers should cover these costs by giving a tip [link widoczny dla zalogowanych] The large brick ovens make the pizzerias uncomfortably hot in every season except winter, but the unique flavor of these brick-oven pizzas is unmatched [link widoczny dla zalogowanych] The world's first true pizzeria, "Antica Pizzeria Port'Alba", opened in 1830 and is still in business today at Via Port'Alba 18 in Naples [link widoczny dla zalogowanych] Europeans returning from Peru and Mexico brought with them what was originally thought to be a very poisonous fruit: the tomato [link widoczny dla zalogowanych] [5] In 1936, Delorenzo's Tomato Pies was opened
[link widoczny dla zalogowanych] Queen Margherita loved the pizza, and what eventually became Pizza Margherita has since become an international standard [link widoczny dla zalogowanych] Tipping the delivery person is less common in Europe, where minimum wages are higher [link widoczny dla zalogowanych] In late 19th century Chicago for example, pizza was introduced by a peddler who walked up and down Taylor Street with a metal washtub of pizzas on his head, crying his wares at two cents a chew [link widoczny dla zalogowanych] For example, California-style pizza might include Thai pizza topped with bean sprouts and peanut sauce; Mexican pizza topped with carne asada, guacamole, and sour cream; Caribbean pizza topped with Jamaican jerk chicken; or chicken pizza with a white creamy garlic sauce
[link widoczny dla zalogowanych] This topping combination is especially popular in the Western United States and Australia, but notably not in Hawai'i [link widoczny dla zalogowanych] Many people feel that a more satisfactorily cooked muffin is obtained by grilling the split side under a hot gas or electric grill Pizza first made its appearance in the United States with the arrival of Italian immigrants in the late 19th century [link widoczny dla zalogowanych] The pizza must be cooked on the surface of the oven (often made of volcanic stone), and not in any pan or container, with oven temperatures reaching at least 400-430° C (750-800° F) [link widoczny dla zalogowanych] On deck ovens, the pizza can be slid into the oven on a long paddle called a peel and baked directly on the hot bricks or baked on a screen (a round metal pan that has holes in it like a
screen) [link widoczny dla zalogowanych] It was used to describe both sweet and salty pies that were becoming increasingly popular among Italian aristocracy [link widoczny dla zalogowanych] Today, the best mozzarella cheese is still made from water buffalo milk [link widoczny dla zalogowanych] Gennaro Lombardi opened a grocery store in 1897 which later was established as the first pizzeria in America in 1905 with New York's issuance of the mercantile license [link widoczny dla zalogowanych] Mozzarella cheese was one benefit of an invasion from Asian peoples, who brought the water buffalo to Italy [link widoczny dla zalogowanych] New York-style pizza is often difficult to find outside of the Northeast, but major pizza chains such as Pizza Hut have at times capitalized on their versions of
New York pizza [link widoczny dla zalogowanych] Toppings are generally as thin as possible to insure that they heat through, and chunkier toppings such as sausage or peppers must be precooked before placing on the pizza; it is not uncommon to add garlic, herbs, or other ingredients to the crust to maximise the flavor of the dish [link widoczny dla zalogowanych] Contemporary Neapolitan pizzerias are prepared in the same way they were 100 years ago [link widoczny dla zalogowanych] Pizza most clearly took the form that we are now familiar with in pre-Renaissance Naples, a large city in central Italy [link widoczny dla zalogowanych] The word pizza may be a derivative of the Latin word picea, a word which the Romans used to describe the blackening of bread in an oven [link widoczny dla zalogowanych] In New York City, where residen
tial and commercial areas are very close together, free delivery can be found at virtually any pizzeria because of the short distances involved as well as the use of a bicycle (instead of a gas-powered vehicle) to deliver the pizza [link widoczny dla zalogowanych] 50 to $1 [link widoczny dla zalogowanych] Sometimes also known as "Italian pizza" (as opposed to Greek pizza) since it reflects the variety of pizza made most commonly in Italian-American-owned pizza shops [link widoczny dla zalogowanych] While the original Lombardi's closed its doors in 1984, it was reopened in 1994 just down the street and is run by Lombardi's grandson [link widoczny dla zalogowanych] [5] Little or no tip may be taken as offensive by your delivery driver who may depend on the additional income that tips bring in
[link widoczny dla zalogowanych] Boxes are thus commonly thrown away with household garbage; a more environmentally friendly disposal option that has been proposed is a form of backyard composting for pizza boxes [link widoczny dla zalogowanych] [4] Pizza was brought to the Trenton area of New Jersey very early as well with Joe's Tomato Pies opening in 1910 followed soon by Papa's Tomato Pies in 1912 [link widoczny dla zalogowanych] Muffins can be split with a fork, which preserves the uneven texture better than does cutting with a knife [link widoczny dla zalogowanych] [link widoczny dla zalogowanych] It's kind of silly to talk about anyone "inventing" pizza [link widoczny dla zalogowanych] The word pizza, as it is currently spelled, also emerged some time in the Middle Ages
[link widoczny dla zalogowanych] It is the most popular pizza in Australia, accounting for 15% of sales [link widoczny dla zalogowanych] Another form of uncooked pizza is available from take and bake pizzerias [link widoczny dla zalogowanych] Dough must be kneaded by hand or mixers which do not cause the dough to overheat, and the dough must be punched down and shaped by hand [link widoczny dla zalogowanych] Also served in the New York area, square-shaped slices with much thicker dough are called Sicilian slices, though they often differ considerably from the true pizza of Sicily [link widoczny dla zalogowanych] In some countries, creations such as pita pizza, bagel pizza, matzo pizza and tortilla pizza are popular, especially with children
[link widoczny dla zalogowanych] A pizza box is a square cardboard box in which a pizza is packaged for take-out or pizza delivery [link widoczny dla zalogowanych] The final product can be likened to naan bread with pizza toppings [link widoczny dla zalogowanych] Traditionally the dough is somewhat pre-baked and other ingredients are also sometimes pre-cooked [link widoczny dla zalogowanych] Poor peasants used their limited ingredients (wheat flour, olive oil, lard, cheese and natural herbs) to make a seasoned, flat bread garnished with cheese [link widoczny dla zalogowanych] Before pizzerias became very popular, however, street vendors (typically young boys) walked around the city with small tin stoves on their heads, calling out to attract customers [link widoczny dla zalogowanych] A breakfast pizza i
s in the same genre, with toppings such as scrambled eggs [link widoczny dla zalogowanych] The other usage refers to the pizza crust rather than its toppings [link widoczny dla zalogowanych] This style of pizza is referred to as "Greek pizza" even when it has non-Greek toppings, since it is typical of pizzerias owned by Greek immigrants (many of which typically sell Greek specialties such as Greek salads and gyros) [link widoczny dla zalogowanych] The large pizza chain Sbarro markets New York-style pizza, but cuts it into 6 slices, instead of 8 [link widoczny dla zalogowanych] In 1889, Rafaele Esposito of the Pizzeria di Pietro e Basta Cosi (now called Pizzeria Brandi) baked pizza especially for the visit of King Umberto I and Queen Margherita [link widoczny dla zalogowanych] Hawaiian pizza is a pi
zza which usually consists of a cheese and tomato base with pieces of ham (or alternatively Canadian bacon or Bacon) and pineapple [link widoczny dla zalogowanych] Modified corn starch is commonly used as a moisture barrier between the sauce and crust [link widoczny dla zalogowanych] More recently, frozen pizza with completely raw ingredients have also begun to appear, as have those with a self rising crust [link widoczny dla zalogowanych] The first pizzeria in the United States was opened in 1905 by Gennaro Lombardi, at Lombardi's in Little Italy, Manhattan [link widoczny dla zalogowanych] Grilled pizza is created by taking a fairly thin round (more typically, an irregularly-shaped sheet) of a yeasted pizza dough, placing it directly over the fire of a grill, and then turning it over once the bottom has baked and placing a thin layer of toppings on
the baked side [link widoczny dla zalogowanych] In Australia, tips are rarely given, however, it is very common to round up the price so the difference effectively becomes the tip for the deliverer; this can be very unreliable and many customers will make sure they have the correct change so as to avoid tipping [link widoczny dla zalogowanych] Meanwhile, in a city like Los Angeles, where drivers generally have to travel a much greater distance, it is common for non-chain pizzerias to charge $0 [link widoczny dla zalogowanych] Today, of course, the tomato is a crucial component of Mediterranean cuisine, and is still used in most pizza recipes [link widoczny dla zalogowanych] Pizza boxes are often emblazoned with the logo of the pizza company from which they come [link widoczny dla zalogowanych] Greek pizza, like Chicago-style pizza, is baked in a p
an rather than directly on the bricks of the pizza oven [link widoczny dla zalogowanych] Neapolitan pizza is still widely regarded as the best in the world, probably because of the fresh ingredients available to Neapolitan pizzerias: herbs, garlic, and tomatoes grown in the rich volcanic ash of Vesuvius, and fresh mozzarella from water buffalo milk [link widoczny dla zalogowanych] The first "official" pizzeria in America is disputable, but it is generally believed to have been founded by Gennaro Lombardi in Little Italy, Manhattan [link widoczny dla zalogowanych] Pizzerias in this era usually included a large brick oven, a marble counter where the crust was prepared, and a shelf lined with ingredients [link widoczny dla zalogowanych] Also, only wood-burning, bell-shaped brick ovens are permitted in pizzerias that belong to this organization
[link widoczny dla zalogowanych] This style of pizza tends to dominate the Northeastern states, many shops advertising New York-style pizza [link widoczny dla zalogowanych] In 1924, Totonno left Lombardi's to open his own pizzeria on Coney Island called Totonno's [link widoczny dla zalogowanych] An employee of his, Antonio Totonno Pero, began making pizza for the store to sell that same year [link widoczny dla zalogowanych] It has become a popular cookout dish, and there are even some pizza restaurants that specialize in the style [link widoczny dla zalogowanych] Precisely how they decided that the tomato was actually edible is unclear, but as Southern Europeans overcame their suspicions, the tomato became enormously popular [link widoczny dla zalogowanych] The two halves are usually rehe
ated and browned in a toaster or toaster oven and are often served with butter or jam [link widoczny dla zalogowanych] The traditional toppings are tomato sauce and mozzarella cheese [link widoczny dla zalogowanych] It wasn't long until small cafes and groceries began offering pizzas to their Italian-American communities [link widoczny dla zalogowanych] 50 to offset driving costs [link widoczny dla zalogowanych] The pizza has a thin, round crust sometimes made without yeast, as opposed to a very thick Chicago-style pizza or the thin but leavened New York-style pizza [link widoczny dla zalogowanych] The traditional Al Forno style uses a strained tomato sauce, thin slices of fresh mozzarella, and a garnish made from shaved scallions, and is served uncut
[link widoczny dla zalogowanych] They may differ from the crumpet slightly, in that the dough is usually drier to start with, so that a muffin ring is not required to hold the batter's shape, although one is often used, particularly in home cooking [link widoczny dla zalogowanych] When making pizza at home, it can be baked on a "pizza stone" in a regular oven to imitate the effect of a brick oven [link widoczny dla zalogowanych] The main challenges include preventing the sauce from combining with the dough and producing a crust that can be frozen and reheated without becoming rigid [link widoczny dla zalogowanych] While Joe's Tomato Pies has recently closed, both Papa's and Delorenzo's have been run by the same families since their openings and remain among the most popular pizza's in the area [link widoczny dla zalogowanych] Piz
zaioli (makers of pizza) often assemble the entire pizza on a marble counter right before the customer's eyes [link widoczny dla zalogowanych] [link widoczny dla zalogowanych] Ancient Egyptians had a custom of celebrating the Pharaoh's birthday with a flat bread seasoned with herbs, and Herodotus, a Greek historian described Babylonian recipes that are very similar to contemporary pizza crust [link widoczny dla zalogowanych] These ovens often have to heat up for hours before the first pizza is cooked [link widoczny dla zalogowanych] However, some smaller restaurants will use boxes with a generic image [link widoczny dla zalogowanych] The bread base of the pizza is called the crust [link widoczny dla zalogowanych] Historical records suggest that people in
ancient Egypt, Greece and Rome all ate things that are very similar to our modern pizza crust [link widoczny dla zalogowanych] Some stores may charge customers less than the amount paid to the delivery driver, while others may charge more than what they reimburse their drivers, and the methods are as varied as pizza itself [link widoczny dla zalogowanych] In Japan, where full-size ovens are a rarity in the home, pizza toast is a popular version [link widoczny dla zalogowanych] To make the pizza a little more patriotic-looking, Esposito used red tomato sauce, white mozzarella cheese and green basil leaves as toppings [link widoczny dla zalogowanych] While undoubtedly uncomfortable for these 19th-century delivery boys, this street-vending method made pizza ever-more popular, and paved the way for the opening of the world's first p
izzeria [link widoczny dla zalogowanych] In restaurants, pizza can be baked in a gas canister (stone bricks above the heat source) oven, an electric deck oven, a conveyor belt oven or, in the case of more expensive restaurants, a wood- or coal-fired brick oven [link widoczny dla zalogowanych] This type is also common within the EU as Pizza Hawaii An English muffin is cooked on a griddle, so the first side cooked tends to be flatter and firmer [link widoczny dla zalogowanych] [1] Hawaiian pizza did not originate in the state of Hawai'i, but gets its name from the Hawaiian character of the pineapple and ham (pineapple being one of the more popular fruits on the islands, and pigs being the most common domesticated animal on the islands) [link widoczny dla zalogowanych] While most other styles of pizza are associated with different kinds of crust, the distinguishing feature
of California-style pizza is the use of nontraditional toppings that derive from cuisines other than the usual Italian-style tomato sauce and mozzarella cheese, and especially incorporating fresh vegetables such as artichokes [link widoczny dla zalogowanych] It was inspired by a misunderstanding that confused a wood-fired brick oven with a grill [link widoczny dla zalogowanych] The crust of a St [link widoczny dla zalogowanych] The price for an entire pizza was five cents, but since many people couldn't afford the cost of a whole pie, they could instead say how much they could pay and they were given a slice corresponding to the amount offered [link widoczny dla zalogowanych] New York-style pizza is a common style of pizza, originating from New York City [link widoczny dla zalogowanych]